Current ratio (assets) for the bakery product manufacturing industry (non-factory based) in New Zealand
By turnover band, Financial Year 2019, % of total current liabilities
Quartile label | Value type | % of total current liabilities |
---|---|---|
Micro | Lower bound (25th percentile) | 0.21% |
Micro | Upper bound (75th percentile) | 2.71% |
Micro | Median (50th percentile) | 1.07% |
Small | Lower bound (25th percentile) | 0.22% |
Small | Upper bound (75th percentile) | 2.74% |
Small | Median (50th percentile) | 1.03% |
Medium | Lower bound (25th percentile) | 0.18% |
Medium | Upper bound (75th percentile) | 2.65% |
Medium | Median (50th percentile) | 0.91% |
Large | Lower bound (25th percentile) | 0.28% |
Large | Upper bound (75th percentile) | 1.7% |
Large | Median (50th percentile) | 0.76% |