Area planted for grape (wine) production on Māori farms in New Zealand
Year ended June 2007–2017, hectares
Farm: denotes one or more blocks of land, managed as a single operation, engaged in agricultural activity. Activities include livestock farming, horticulture, viticulture, nurseries, forestry, growing grain and seed crops, and land that could be used for these purposes.
Māori farms: identified by matching the Agriculture Production Survey to the list of Māori enterprise found defined as Māori authorities, the list of self-identified Māori business or through partner Poutama Trust. The majority are Māori authorities and a small minority are from the other sources.
Māori authority: having a Māori business flag on the Business Register. This flag denotes:
• business with a collectively managed asset, which uses current Inland Revenue eligibility criteria to be a Māori authority (irrespective of whether the enterprise elects to be a Māori authority for tax purposes)
• commercial business that supports the Māori authority’s business and social activities, and sustains or builds a Māori authority’s asset base
• business that is at least 50 percent owned by a Māori authority.
For more information
Data provided by
Tatauranga Umanga Māori: Agriculture horticulture information for Maori farms 2017–18
How to find the data
At URL provided, select 'Tatauranga umanga Māori – Statistics on Māori businesses: 2017–18 – metadata for CSV' file.
In the zipped folder, select the file 'Agriculture horticulture information for Maori farms, annual.csv'
Import & extraction details
From the dataset Tatauranga Umanga Māori: Agriculture horticulture information for Maori farms 2017–18, this data was extracted:
- Rows: 2-7
- Columns: 2-6
- Provided: 30 data points
This data forms the table Agriculture - Area of horticultural production for Māori farms 2007–2017.
Dataset originally released on:
June 07, 2019
About this dataset
This data is derived from the Agriculture Production Survey (APS).
Purpose of collection
The APS is collected to gather information about livestock farming (including sheep, beef and dairy cattle, and deer), crop growing (including grain and seed crops), fruit, vegetables, wine grapes, forestry and farm practices (including fertiliser use).